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פעילויות אוכל ושתייה | Province of Livorno

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פעילויות אוכל ושתייה בהנחיית מומחים מקומיים

לגלות חוויות ייחודיות בהנחיית מארחים מקומיים מעוררי השראה.

0 מתוך 0 פריטים מוצגים

1 מתוך 1 דפים

מקום לינה חדש

Taste centuries of winemaking at a historic Tuscan estate

Savor the essence of Tuscany at the historic Pasolini dall’Onda Borghese estate, where over 500 years of winemaking tradition meet organic innovation. Led by our master winemaker, you’ll explore the estate’s 15th-century underground cellar, panoramic vineyards, and historic town of Barberino Val d’Elsa while discovering the secrets behind our sustainable winemaking process and the noble families that shaped this land. This exclusive experience includes: • A guided walk through Barberino Val d’Elsa – Begin your journey in the medieval village, uncovering its Etruscan and Roman origins, noble history, and the 16th-century fortified Palazzetto Pandolfini. • Panoramic vineyard tour – From a scenic viewpoint, learn about our organic farming practices, the grape varieties, and the estate’s dedication to sustainable viticulture. • Exclusive visit to our 15th-century underground cellar – Step into history as you explore our centuries-old wine cellar, where Chianti Classico, Riserva, and Supertuscan wines age in a natural environment, preserving the essence of this land. • Guided wine tasting paired with Tuscan delicacies – Savor a selection of our signature wines, complemented by our rare Laudemio extra virgin olive oil. More than just a tasting, this is a journey through time, culture, and the art of winemaking

מקום לינה חדש

Make fresh goat cheese on a Chianti farm

On my small family farm, L’'Apicorno, I’ll demonstrate organic and agroecological farming practices. You’ll meet our goats, learn how their milk is transformed into a variety of delicious cheeses, and even make your own. • I’ll welcome you and tell you the story of our farm, from its origins to what we’re doing today. We’ll visit our goats—you can even feed them!—and stroll through the family vineyard. • Next, I’ll show you how we make our fresh goat cheese. After observing the process, you’ll get to make your own, seasoned with herbs. • Enjoy a sampling of the various types of cheeses we produce, combined with our honey and wine. I’ll explain how very different flavors and aromas can be created from the same milk. You’ll leave with an enhanced understanding of life on an organic farm.

מקום לינה חדש

Craft fresh pasta in the Tuscan countryside

Shape and enjoy pasta in a scenic kitchen with food writer Giulia Scarpaleggia. Welcome and intro Enjoy coffee or tea in my Tuscan family kitchen to start. Mix and knead dough Transform simple ingredients into smooth pasta dough. Roll and shape pasta Shape various types of pasta using traditional techniques. Make a fresh sauce Prepare a seasonal sauce with fresh, local ingredients. Plate your pasta Assemble and garnish your handmade meal. Enjoy a Tuscan feast Savor your pasta with charcuterie, wine, and dessert.

מקום לינה חדש

Tour and tasting at Italy’s renowned boutique chocolatier

Explore the art and science of chocolate with me, a master chocolatier, at Amedei, a world-renowned Italian chocolate house. I’ll take you on an exclusive behind-the-scenes tour and guided tasting experience. • I’ll welcome you to our facility and share a little about our history and our role as pioneers of Italian bean-to-bar artisanal chocolate making. • Next, I’ll take you through the factory to observe the steps involved in transforming cacao beans into chocolate, and explain how our selection of beans and specialized roasting techniques define our flavor profiles. • Enjoy a sensory journey, where you’ll taste freshly roasted cacao beans, pure cacao mass, and warm, liquid chocolate before you get to savor the smooth, velvety final product. You'll leave with insider knowledge about perfecting the chocolate-making process, and an exclusive discount to buy some of our chocolate to take home.

פעילויות אוכל ושתייה עם דירוג גבוה

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0 מתוך 0 פריטים מוצגים

1 מתוך 3 דפים

דירוג ממוצע של 4.99 מתוך 5, 475 ביקורות

Tuscan cooking class

Katia and Fulvio welcome you to their family county house. We'll lead together a Tuscan cooking class, so you can learn traditional Tuscan recipes, but more important you will discover how food should really taste! Antipasti like panzanella and bruschetta, pasta with sauce and meat or vegetarian secondi piatti. After the class we'll eat our meal and celebrate the fantastic time spent together. Be part of our family! Other things to note Bring the smile

דירוג ממוצע של 4.98 מתוך 5, 1247 ביקורות

Hunt for truffles in the Tuscan woods

My family, my dog, Billo ,and I will guide you in truffle hunting in our beautiful woods in Chianti. Truffle hunting is an ancient tradition in Tuscany, and has only one rule—respect nature. For this reason, it will be necessary to conduct a small briefing before going into the woods, a sacred place for truffle hunters. During the hunt, I will tell you about the truffle, the magic of its traditions, its history, mythology, and uses in the kitchen. You will learn how to recognize and distinguish a good truffle from other fake "truffles" of inferior quality. After the hunt, we will return home for a scheduled lunch or dinner, based on fresh, real truffles and served with our own wine and extra virgin olive oil. We will show you how to clean truffles and prepare typical truffle recipes, such as crostini al tartufo, tagliatelle al tartufo, and more.

דירוג ממוצע של 4.88 מתוך 5, 973 ביקורות

A Real Tuscan Wine & Food Experience

I really hope to receive lot a wine lovers which want to have an unique wine and olive oil experience. Welcome drink at the arrival, guided visit of the middle age cellar, in the garden followed by a walk in the vineyards and in the olive groves and finally rich wine tasting and nice home made 4 courses Tuscan lunch served in a charming place that you will love it. According with the season you can be part of the works in the vineyards or in in the cellar. All the seasons are good to visit us, obviously from March to November you can see the colours of our hills. very suggested September during the grape harvest, March, when we prune the vines and we press the dried grapes for the dessert wine Vin Santo, November when we pick the olives and we crush them. On summer you can do wonderful hike in the vineyards and maybe you can help to bottle the wine. Some days of the year it could be possible to do also a wine tasting from the barrels with our master of wine who will explain the secrets of the winemaking. If you love balsamic vinegar, we will introduce in its history ; you could try vinegar with different ageing. You will also discover the incredible flavour of the oil white truffle. If you want to have a bottle with your own label, let me know 12 hours in advance your name and surname and I will print the private label; you will choose the wine here. Me and my family wait you!

דירוג ממוצע של 4.98 מתוך 5, 891 ביקורות

Organic Family Winery since seven generations

When all the guests arrive at the winery, they have to know each other to create the right atmosphere and friendship and i'll explain how consist the wine-experience. I'll explain how we work organically and how we produce excellent grapes. After you'll discover different cellars, The Vinsantaia, the place where the Vinsanto (dessert wine) is made, La Tinaia where the Chianti DOCG and SuperTuscan ferment and the last is the Barriccaia, a 200 years old cellar totally underground, where the wine age in french oak barrell. At the end you'll taste 5 different wines with typical salami, prosciutto, pecorino cheese, bruschetta with EVO oil from our organic garden and cantucci biscuits made by my mum. If you have any food restrictions/allergy, please let me know in advance. You'll jump into the journey of a professional winemaker. You'll be full involved in the wine-experience, lots of information and at the end of the experience you have lots of great memories, good knowledge about wines and lots of smile on your face. Other things to note: All the vegetables that we use for the tasting come from our organic garden. THIS EXPERIENCE IS GREAT FOR GROUPS, PERFECT TO CELEBRATE A PARTICOLAR EVENTS

דירוג ממוצע של 4.97 מתוך 5, 139 ביקורות

Nature, Organic Wine & Lightheartedness

What we propose is a journey in our daily life, among the rows of our vineyards, passing among the olive trees until we reach our terrace on the hills in the heart of Tuscany. We will taste the true flavors of the wine obtained through passion and dedication with natural techniques combined with local foods km 0. The authentic essence of the real life of countryside of Tuscany. We will admire the nature surrounding the medieval village of San Gimignano.

דירוג ממוצע של 5 מתוך 5, 10 ביקורות

Chianti Vespa tour from San Gimignano

I will meet you at the office located in the heart of the Chianti region just 10mins away from San Gimignano. Experience for this tour is required and after a quick test drive to ensure that you are confident and safe on the vehicle, we head out to the countryside for an enjoyable 2h ride in the afternoon when it's cooler. Start the Vespa ride on quiet and scenic roads through the rolling hills of the Chianti region where some of the most famous Tuscan wines are produced and fall in love with the fields of vines, cypresses and Tuscan rural houses when the sun goes down. Don't worry, we will stop many times for pictures along the way and for interesting stories about the area before we return back to our starting point to leave the Vespas and say goodbye to your new friends.

דירוג ממוצע של 4.98 מתוך 5, 167 ביקורות

Cooking class in a local family farm in Chianti

Ci incontreremo nella mia fattoria, immersa nella campagna del Chianti Classico. Ci incontreremo direttamente nella nostra fattoria: abbiamo due sedi diverse all'interno della nostra proprietà, dove svolgiamo le nostre lezioni di cucina, accessibili da due strade diverse. Vi invieremo l'indirizzo esatto del luogo in cui svolgerete la vostra attività qualche giorno prima. Insieme prepareremo la pasta fatta a mano, utilizzando le erbe aromatiche del nostro orto e il nostro olio extravergine di oliva. Impareremo anche a usare diversi formati di pasta (tagliatelle, ravioli e tortelloni). Vi insegnerò a preparare l'impasto del pane e a realizzare tante ricette diverse con questo impasto versatile. Poi prepareremo un dessert (a seconda della stagione, salame al cioccolato o torta di mele sbriciolata...). E se il tempo lo permetterà... gusterete il pasto che abbiamo preparato la mattina all'aperto, in giardino con vista su vigneti e uliveti, immersi nella natura del Chianti. L'esperienza dura circa 4 ore.

דירוג ממוצע של 4.96 מתוך 5, 108 ביקורות

Winetasting among the vineyards with the family winemaker

Forget about any other wine tasting you did before, with many glasses on a counter and just small bites! Our wine tour engages you in body and taste. I’ll bring you in the middle of our vineyards treading the land, touching branches and leaves and the grapes that mywines come from. At the end of the walk, enjoy the amazing view from the Castle of Pava, overlooking Volterra, and sit for a friendly chat about wine and oil, tasting the fantastic Tuscan food, cooked by mum. Every glass will match some delicious snakcs: bruschetta, crostini, panzerotti, a Tuscan soup and more handmade jams and honey, local cheeses and cold cuts. You need to schedule a full morning or an afternoon for that: you spend a couple of tasty hours with me. And at the end of the tour, if you loved them, you can buy our wines in our wineshop or order them to be delivered to your home door. Other things to note Please rememebr to dress closed shoes. no slip-on. Suitable for children but no strollers. Please condsider that this trail might be quite challenging for those are not used to walk in the countryside or those who have motor disability.

דירוג ממוצע של 5 מתוך 5, 91 ביקורות

I segreti della pizza Toscana di Luca

SIAMO RIPARTITI!!! Unisciti a Luca e al suo team per un’entusiasmante esperienza di 3,5 ore in cui imparerai a creare la tua pizza perfetta! La nuova location si trova all’interno della mia attività principale, nel cuore dello storico borgo di Barberino Val d’Elsa, un ambiente accogliente dove tradizione e passione si incontrano. Seguendo i nostri consigli, imparerai a lavorare l’impasto, condirlo con ingredienti selezionati e cuocerlo nel nostro forno elettrico, che garantisce una cottura uniforme e croccante. Come si svolgerà l’esperienza: 1- Scopriremo insieme le materie prime e i segreti per ottenere un impasto perfetto. 2- Prepareremo gli ingredienti biologici per condire le pizze. 3- Durante la lievitazione dell’impasto, faremo una passeggiata nel borgo storico di Barberino Val d’Elsa, dove vi racconteremo la sua affascinante storia. 4- Imparerete le diverse tecniche per stendere l’impasto e creare la vostra pizza preferita. 5- Vi guideremo nella tecnica di cottura, utilizzando il nostro forno elettrico. 6- Finalmente, degusteremo insieme la pizza che avete preparato con le vostre mani! 7- Alla fine dell’esperienza, riceverete un attestato di partecipazione come ricordo speciale. Infine, per concludere in dolcezza, vi preparerò una deliziosa pizza dolce da assaggiare insieme! IMPORTANTE: comunicare eventuali allergie alimentari in anticipo.

דירוג ממוצע של 5 מתוך 5, 23 ביקורות

Pasta in front of San Gimignano towers

Are you eager to master the art of crafting authentic Italian pasta? And what if you could do it against the backdrop of the breathtaking vista of San Gimignano? Greetings! I'm Francesca, the proud proprietor of B&B Il Fienile. Join me at my residence and immerse yourself in the warmth of genuine Italian hospitality. What's on the agenda? Discover the timeless tradition of hand-rolling fresh pasta and learn to create two distinct varieties from scratch, reminiscent of cherished family recipes. You'll delve into the intricacies of crafting tagliatelle, ravioli, and tortiglioni. Where? Our culinary adventure unfolds amidst the serene splendor of our garden, boasting unparalleled views of San Gimignano's iconic towers. Nestled in the heart of the Tuscan countryside, surrounded by lush olive groves and vineyards. Cin Cin (cheers!) and... Let's savor our culinary creations! Cap off our experience with a delightful aperitif. Choose between a glass of exquisite local red or white wine, perfectly paired with a selection of the region's renowned cold cuts. We'll relish the pasta in its purest form, sans sauce, to truly appreciate the craftsmanship of the dough. Please take note: * Kindly inform us of any dietary restrictions or allergies in advance; * Please note, our offering does not include a full dinner; * Sessions are exclusively available in the afternoon.

פעילויות אוכל ושתייה | Province of Livorno

פעילויות אוכל ושתייה בהנחיית מומחים מקומיים

פעילויות אוכל ושתייה עם דירוג גבוה

לגלות פעילויות נוספות באזור Province of Livorno